The ideal range of temperatures for cocoa is a minimum of 18-21°C and maximum of 30-32°C. High temperatures may affect bean characteristics and yield. …
Cocoa
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By Umar Nsubuga Cocoa is one of the oldest cash crops in Uganda. It is propagated by seeds and, when mature, reaches over eight …
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By Rosemary Tukundane The beautiful looks and aroma of cocoa attracts people to Abdalla Mangaliji farm. But Abdalla was initially a successful coffee back …
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Abidjan, Ivory Coast Ivory Coast and Ghana, the world’s two biggest cocoa producers, said Monday there had been progress towards resolving a tug-of-war with chocolate …
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VEVEY, Switzerland, July 2, 2023 (AFP) – Nestle is stepping up its project to combat deforestation in Ivory Coast caused by the growth of …
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By George Bita Farmers in Busoga sub-region have embraced cocoa growing which is helping them boost their household incomes. According to Moses Bampalana, a …