Joshua Kato

Rugaaju has been apprehensive for days. As the oldest cow in the kraal, she has witnessed much, but the temperatures on this 20th day …

Dr Jolly Kabirizi, a retired researcher and one of Vision Group’s best farmers, has organised a dairy farmers training in honour of Women’s Day. …

Paddy Sagi has been growing mangoes for about 12 years now, having been initiated in 2010. He started with 50 seedlings that he bought …

Availability of nutritious fodder throughout the year is very essential for profitable dairy cattle farming. But feed availability (quality and quantity) varies from season …

The selection of good quality planting material starts with choosing a variety suitable for the climate. Prevalence of berry borer and coffee rust are …

Coffee prefers well-drained and aerated soils to a depth of at least 1.5m and 3m in drier areas. It does well in humus-rich, lightly …

Mubango village, about 2km away from Wakiso town, 25km from Kampala city, is beautifully green. “Organic is the source of life,” says Elizabeth Joy …

Uses A dual-purpose forage legume traditionally grown in Kenya as a pulse crop for human consumption. Flowers and immature pods are used as a …

Bees are kept for the production of honey, other bee products, such as propolis and the services they offer to farmers like pollination. Uses …

The textile industry is researching on the possibility to turn banana fiber into extensions for human hair in Uganda, Kimani Muturi, the managing director …