By Umar Nsubuga Garlic farming can be highly rewarding if proper post-harvest management practices are observed. To ensure that harvested garlic remains fresh, disease-free, and marketable, …
Farming Tips
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By Umar Nsubuga Fruit trees are not only a source of nutritious food but also enhance the beauty of your compound and contribute to environmental conservation. …
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By Jovita Mirembe Sowing seeds on a ground nursery is a quick and easy way to start producing vegetables, says Anthony Tumwiine, an Agronomist (expert in …
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By Jovita Mirembe Growing trees is one of the businesses that is done today by many farmers to earn a living. Anthony Tumwine, an Agronomist says …
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By Joshua Kato There is more in a banana beyond steaming it and consuming it as food. According to Asher Wilson Okurut, a banana …
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By Herbert Musoke As Uganda transitions from subsistence to commercial farming, the National Agricultural Research Organisation (NARO) has introduced several innovations in crop varieties, …
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By Joshua Kato Sustaining a farm financially is one of the toughest tasks and unless a farm has a consistent enterprise that makes money, …
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By Umar Nsubuga Pawpaw, also known as papaya, is a widely cultivated fruit in Uganda, valued for its nutritional and economic significance. However, pawpaw …
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By Vision Reporter Abel Mwaka, a maize farmer and mill says that you need 100kgs of maize grain to produce 70kgs of fine maize …
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By Joshua Kato Banana peels constitute about 30% of the total weight of the banana fruit. This means that for every truck that enters …