For many dairy farmers handling large volumes of milk, spoilage after milking is a recurring challenge. Without proper cooling, milk quickly turns sour in …
Umar Nsubuga
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Water scarcity during dry seasons can severely impact livestock and crop productivity. For commercial farmers, particularly those dealing with cattle and large-scale farming operations, …
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Choosing the right variety of pawpaw is key to achieving high yields, good market value, and customer satisfaction. However, many farmers plant without proper …
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Sorghum, a drought-resistant and versatile cereal crop, is gaining popularity among farmers looking for sustainable income and food security. With proper management, sorghum growing …
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Despite their immense nutritional and medicinal value, bitter berries, locally known as katunkuma, remain one of the most ignored traditional vegetables in Uganda. Yet, …
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Richard Nyakaana, a mixed farmer based in Rwengaju village, Fort Portal, believes that no resource on a farm should go to waste, including cow …
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As Uganda faces more frequent dry spells, farmers like Swizen Wamala of Mambugu village in Kagadi district are turning to irrigation to keep their …
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Harvesting cocoa is a labour-intensive process that requires patience, skill, and dedication. From identifying ripe pods to careful handling, every step is crucial for …
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When it comes to rabbit farming, success depends not only on the breed and feeding but also on the quality of housing. One often …
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Tomato rot is a common and costly headache for many farmers, often caused by neglect in the garden. However, with the right care, ranging …